1. Garde manger :
پدیدآورنده : the Culinary Institute of America
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cold dishes (Cooking),Quantity cooking
رده :
TX830
.
G37
2012
2. Modern garde manger /
پدیدآورنده : Robert Garlough, Angus Campbell.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Buffets (Cooking),Cold dishes (Cooking),Garnishes (Cooking),Quantity cooking.
رده :
TX820
.
G37
2012
3. The larder chef :
پدیدآورنده : M. J. Leto and W. K. H. Bode.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cold dishes (Cooking),Food presentation.,Meat cutting.,Quantity cooking.,Cold dishes (Cooking),Food presentation,Meat cutting,Quantity cooking
رده :
TX820
.
L46
2006
